Italian cooking with meat and fish as our specialities, and pizza from the wood-fired oven. A brand new restaurant in Corbetta, open for lunch and dinner.
Fish, meat and pizza.
Each with its own fire.
The fish
Crudité, pasta from the sea and grilled fish.
The grill
Sliced steak, Florentine T-bone for two and lamb chops, all from the grill.
The wood-fired oven
Slow-rising dough, and every pizza is available to take away.
Your celebrations, at our table
First communions, confirmations, birthdays and company dinners for up to 100 guests, with a menu planned together and a price per person agreed in advance.
Pizza to take home
Order by phone and pick it up at the restaurant: in twenty minutes it is ready, hot and in its box.
When
- Lunch
- 12:00 – 15:00
- Dinner
- 19:00 – 24:00